Dishoom: The first ever cookbook from the much-loved Indian restaurant
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ISBN
9781408890677
Format
Hardback
Author
Shamil Thakrar
SKU
SNG11320
Publisher
Bloomsbury
Titles in Collection & Description
'A love letter to Bombay told through food and stories, including their legendary black daal' Yotam Ottolenghi
At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biryani, Chicken Ruby and Lamb Raan, along with Masala Chai, coolers and cocktails.
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